Michelle Damiani
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Michelle Damiani
  • Buy my books/
  • Blog/
  • Travel/
    • Spello
    • Visiting Umbria
    • Travel in Italy
    • Around the World
  • What I Love/
    • Books and Movies
    • Food and Drink
    • Gabe's Blog
    • Italian Cats and Hidden Madonnas
  • Coaching/
  • About/
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Michelle Damiani

writing with Italy at heart

Food and Drink

Recipe and menu suggestions to experience Italy wherever you are.

Michelle Damiani
  • Buy my books/
  • Blog/
  • Travel/
    • Spello
    • Visiting Umbria
    • Travel in Italy
    • Around the World
  • What I Love/
    • Books and Movies
    • Food and Drink
    • Gabe's Blog
    • Italian Cats and Hidden Madonnas
  • Coaching/
  • About/

Here’ll you find recipes from my travels in Italy and around the world. If you want new delicious recipes (plus travel tips and stories) delivered to your email inbox once a month, make sure you sign up for my newsletter, the Grapevine. As a special welcome gift, I’ll send you an e-copy of my bestselling novel, Santa Lucia. Imagine that! In a few keystrokes, you’ll be transported to the landscapes, the cities, and the beauty of Italy. No passport required.


December 12, 2023

Chocolate, orange, and hazelnut biscotti

December 12, 2023/ Michelle Damiani
Chocolate, orange, and hazelnut biscotti

My three favorite flavors, in one swoon-worthy cookie.

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December 12, 2023/ Michelle Damiani/ 2 Comments
food, recipe
food, recipe, cooking, Italy
December 05, 2021

Holiday Cookies with Wanderlust Flair

December 05, 2021/ Michelle Damiani
Holiday Cookies with Wanderlust Flair

Searching to jazz up your holiday cookie platter with global flavors? Look no further.

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December 05, 2021/ Michelle Damiani/ Comment
food, recipe
cooking, recipe
October 20, 2020

Riso con sugo

October 20, 2020/ Michelle Damiani
Riso con sugo

Think of it as a tomato risotto, but it’s ever so much more.

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October 20, 2020/ Michelle Damiani/ 6 Comments
food, recipe
recipe, food, cooking
September 16, 2020

Bitter Greens

September 16, 2020/ Michelle Damiani
Bitter Greens

I used to hate greens, now I can’t get enough of them.

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September 16, 2020/ Michelle Damiani/ Comment
recipe, food
cooking, recipe
September 07, 2017

"A Kitchen with a View" Cookbook Review

September 07, 2017/ Michelle Damiani
"A Kitchen with a View" Cookbook Review

Looking for a cookbook about Umbrian cuisine?

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September 07, 2017/ Michelle Damiani/ Comment
food
cooking, food
June 23, 2017

Rhubarb Jam

June 23, 2017/ Michelle Damiani
Rhubarb Jam

Sometimes a flavor can dog your culinary footsteps. Rarely does that dogging lead to this kind of triumph.

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June 23, 2017/ Michelle Damiani/ Comment
food, recipe
food, cooking
  • Buy my books/
  • Blog/
  • Travel/
    • Spello
    • Visiting Umbria
    • Travel in Italy
    • Around the World
  • What I Love/
    • Books and Movies
    • Food and Drink
    • Gabe's Blog
    • Italian Cats and Hidden Madonnas
  • Coaching/
  • About/

Michelle Damiani

Website for Michelle Damiani, author of Il Bel Centro: A Year in the Beautiful Center, the funny and heartfelt memoir of an American family living in Spello, as well as Santa Lucia, a page-turner set on the Umbria border. 

Rumors. Romance. And more than a little espresso.

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Today we went off the map. Literally. Google maps ends right around here, in these mountains between France and Italy. We pressed on. Partly because of the thrall of this gnomes cap of a mountain and also because… don’t we all need to fr
Are we excited, I think we are! Or at least I am! The last week has been so incredibly packed I haven’t given a thought to the fact that TOMORROW WE’LL BE IN ITALY UNTIL LITERALLY THIS MOMENT. I wonder what our first meal will be? Knowing
One of the great joys of my life is watching my adult kids play together with the same ease and joy as when they were small (in yesterdays post). I’m unsure if it’s because my eldest set the tone and loved making up games or if it’s
When I had kids I thought my traveling days were over and hung out to dry the dream of ever living abroad.  Little did I know how bringing children along for the ride would allow me to slow down, learn flexibility, and find new ways of connecting acr
If you read my post about Australia and thought, “Wee kangaroos hopping through the foggy forest is well and good for you Michelle— as for me, there’s no way I’m sealing myself into a tube with wings for that long” I&rsq
It took me a year to write this post about my trip to Australia. Time I needed to let the whirlwind of thoughts settle into something cohesive. Check out my stories or bio to read how Australia is like visiting another planet—creatures you didn
My book survived its next round of editing! So much fun to gab about Aramezzo while sipping coffee. Kris has loads of opinions about what she wants to happen, but I’m keeping mum 😊 Here’s her blurb: “Come sit at the town bar with a
There’s a common joke that calls Molise “Mol’isnt”. Or another one that refers to the Italian region as “Molise è niente” (Molise is nothing). But I gotta say, I had a smashing time in Termoli a few years ba
Draft of the upcoming installment of my “Murder in an Italian Village” series is now with editors! And it’s about time, too, as the zillions of piles of dirty and clean laundry have blurred into one mega-pile screaming for attention
🍷 If you love wine, you may have heard of Montefalco, the Umbrian city famed for growing Sagrantino grapes. But unless you live in central Virginia, you probably haven’t heard of Montifalco. A name that made me chuckle for years. The owners&rs

A trip to Italy is better with language basics! Here’s my recommended course to learn Italian and make your trip fantastico!


Festival participant, speaking about “Il Bel Centro: A Year in the Beautiful Center”

Festival participant, speaking about “Il Bel Centro: A Year in the Beautiful Center”

Featured speaker on panel discussing Romance for “Santa Lucia”

Featured speaker on panel discussing Romance for “Santa Lucia”